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foot/dish
day 117: 西安 (Xi’an) = 0km
Wanna see my foot?
I’m afraid there’s actually not that much to see, it’s just itchy as hell:
So anyways I stayed in my hotel room on the 24th floor almost all day:
I had a good serving of 宫ä¿é¸¡ä¸ (kungpao chicken) and ate around the red things:
Wimp that I am.
Later that night, my friends took me out to a special restaurant.
A special restaurant with a special dish:
Can you tell what this is?
Here’s the video:
You should know what I’m talking about if you are either Chinese or you understand German.
Everyone else… take a wild guess!
By the way, a common name for the thing is é‡‘é’±èœ (jinqiancai – “money dish”), because it looks like the coins used in ancient China:
The ones with the hole in the middle.
Soundtrack: Body Count – “Evil Dick”
—total: 1565,8km
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March 5th, 2008 at 06:01
hmmm eselpimmel…. köstlich!
March 5th, 2008 at 06:18
habe deinen artikel gelesen, bin stolz und pass auf dich auf.
March 5th, 2008 at 08:16
HEI .VIEL SPASS! Alles Gute!
March 5th, 2008 at 17:53
OK, I'm going to have to plead the dumb American. What were you eating? It looks like something Wanda would cook! "Of course, individually one at a time."
March 5th, 2008 at 18:37
…gut Bess'rung dem Meister!
Lieber Christoph- Schon'Deine Kräfte!-der Weg ist das Ziel!
Was sind schon zwei Wochen… Wer weiß, was noch alles passiert! Immer erst wieder 100% fit- DANN weiter Power!
Es wär'schade, wenn Du wegen so einer Lapalie, die sich, unausgeheilt verschlimmert, Deinen Trek irgendwann abbrechen müßtest.
Zhu zaori huifu jiankang! wünscht Dir
andy
(Du schaffst es!)
March 5th, 2008 at 20:22
is it the sliced reproductive organ of a donkey? a very unlucky donkey? is this supposed to increase one's sexual stamina? or does it make it easier for you to carry your heavy load?
March 5th, 2008 at 21:08
è¾¾å…‹å® – 西安æ¨æ£®åˆ¶è¯
很æ¢ç—’, 买來試 用一下!
March 5th, 2008 at 23:25
Hi. Just finished reading your blog in one and a half days. Wonderful blog and fantastic experience. If you make Guangdong, HK or Macau, my friend and I would like to meet you. ïŠ Maybe it is too far south. Keep up the good job!
March 8th, 2008 at 05:03
Becci: Deliziös!
unsere Ulli: Hehe, ich dachte ich krieg Mecker für die kulinarische Extravaganz?
MD: thanks.
Marvin: Oh, believe me, she would definitely not cook this one! :)
andy gerber: dank dir.
John: Exactly and precisely. It's in fact supposed to have a positive effect on one's sexual whatever. How did you know?
Steven: 好的ï¼
Maggie: Glad you like it. I've been to Canton before, and I liked it very much (especially 湛江!) – but this time I won't make it there…